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Why are some stains more stubborn / harder to remove than others?
What makes some stains more stubborn / tricky to remove (if at all) than others?

Some things wash off easily, but others, once they are on a surface or a material, cannot be removed again. Tomato sauce and white fabrics and red-wines and cream carpets spring to mind...

What is the chemical basis for this?
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paul63 - It all depends on the composition of the wine or, for example, greasy spots. The removal of pigments from the fabric is different for everyone, so nature has done it. Therefore now, they have made the most effective stain removers that are simultaneously non-toxic. For example, I always use amazon stain remover ( https://www.amazon.com/baby-stain-remover-spray-laundry-clothes/dp/B09X51XKTS/ ) for my clothes and my children's clothes. Initially, it is intended as a stain remover for kids' clothes. Still, I am happy to use this product for myself and my family because its chemical composition is the most gentle for fabric and human skin. If it accidentally falls on the children or me, nothing will happen.
1 year, 7 months ago
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